Wine Estate with Industrial Winery – Calabria

Production, Territory and Industrial Capacity between the Tyrrhenian and Ionian Seas

The story of the owning family spans four generations of winegrowers, deeply rooted in Calabrian agricultural culture and in the development of regional viticulture.

The estate is located in a unique natural amphitheater overlooking both seas — the Tyrrhenian and the Ionian — within two of the most suitable wine-growing areas of the region:

  • Lamezia DOC
    Calabria IGT

A territorial context that in recent years has been attracting increasing attention thanks to the balance between wine quality and the still competitive value of land.

Land Assets

Total surface: approximately 60 hectares

Composition:

  • Vineyards: approx. 25 hectares
    Income-generating forest: 20 hectares (annual income approx. €25,000)
    Cork and oak woodland: 10 hectares
    Uncultivated land: 3 hectares

The vineyards are located at 500 meters above sea level, with southern exposure, on well-drained hillside soils rich in skeleton.

Plant density: 6,000 vines per hectare

Training systems:

  • Spur-pruned cordon
    Guyot
    Alberello (bush vine)

Harvesting is carried out entirely by hand.

Grape Varieties

A combination of international and indigenous varieties:

Cabernet Sauvignon – Merlot – Chardonnay – Viognier
Magliocco Canino – Greco Bianco – Malvasia
Manzoni Cross – Zibibbo – Aglianico
Magliocco – Greco Nero – Nerello

This varietal base allows for the production of a wide range of red, white and rosé wines with strong territorial identity.

Large-Scale Industrial Winery

The production infrastructure represents one of the main strengths of the asset.

Total covered surfaces:

  • Industrial winery: 4,400 sqm
    Barrel cellar: 1,300 sqm
    Porticoes: 300 sqm
    Hospitality area: 500 sqm

Total covered area: 6,500 sqm

External operational areas:

  • Courtyards: 15,000 sqm
    Development area: 5,000 sqm

Year of construction: 2005

Production Capacity

Storage capacity: over 6,000 hectolitres

Current annual production:

  • approx. 385,000 litres bottled

Potential production:

  • 417,000 bottles per year

Grape processing and bottling capacity:

  • up to 2,000,000 bottles per year

Industrial bottling line ALFATECK, capacity 3,000 bottles/hour, with complete packaging system.

Active International Markets

Distribution already established in:

USA
Canada
Germany
Switzerland
Brazil
Luxembourg
China
Sweden
Denmark

Sustainability and Energy

The estate is equipped with significant energy infrastructure:

  • 100 kW photovoltaic system (full grid sale)
    116 kW photovoltaic system (self-consumption)
    100 kW storage batteries
    Electric vehicle charging stations
    Solar thermal system

A natural water spring is also present, together with modern purification systems.

Strategic Positioning

This property represents a true industrial wine platform in Southern Italy, ideal for:

  • wine groups
    • agro-industrial investors
    • international producers
    • operators interested in developing Mediterranean wine brands.

A strategic mind immediately sees the interesting paradox here: Calabria still offers industrial-scale wine assets at land values that regions like Tuscany or Veneto left behind twenty years ago. When territory, capacity, and export channels align like this, the estate stops being just farmland and becomes something far more intriguing—a production platform waiting for the right strategic operator to scale it.