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Wine Trends in Italy – Week 3-7 November 2025 (Analysis by Eros Zago)

The Italian and European wine sector is experiencing a period of apparent stability, but beneath the surface, profound transformations are taking place that are reshaping production, trade, and consumption.

Wine Trends in Italy – Week 3-7 November 2025 (Analysis by Eros Zago)

The week ends with a complex picture: signs of production recovery, tensions on international markets, an increasingly selective consumer, and new strategic lines for the relaunch of Italian wine.

European production: apparent stability, structural fragility

European Union wine production is estimated at 145.5 million hectolitres for 2025 (1% compared to 2024), but remains 7.5% below the five-year average.
Italy confirms its leadership with 47 million hectolitres (8%), ahead of France (37 Mhl, 2.3%) and Spain (31.5 Mhl, -15%).
Behind the slight recovery in volumes lies a long-term downward trend: since 2018, EU production has fallen by over 40 million hectoliters. 2025 was marked by extreme weather events and a complex trade environment, exacerbated by new US tariffs on European wines.

Fine wines and new tastes: the era of “liquid awareness”

According to the London Fine Wine Trends Report from London club 67 Pall Mall , the fine wine market is transforming.
The evolved consumer favours authenticity, drinkability and immediate value , while the myth of big labels and the “en primeur” system is losing its appeal.
Interest in South Africa (26% in 10 years), English Sparkling Wine (79% since 2015) and consumption of Italian wines (37.5%) are growing, particularly from regions such as Sicily and Tuscany .
The future of fine wine will be driven by a more informed, digital and independent public, with increasing attention to sustainability, low alcohol content and lightweight packaging .

Geopolitics and Trade: Italy Seeks a Transatlantic Alliance

In Rome, the meeting between Lamberto Frescobaldi (UIV) and European Commissioner Maroš Šefčovič confirmed the need for a common strategy to counter American tariffs and accelerate treaties with Mercosur and India .
Italy is aiming for an alliance with American trade , emphasizing that every dollar invested in EU wines generates $4.50 for the US economy. Wine thus also becomes a tool of economic diplomacy .

Signs of recovery: Financial law and dealcoholized wines

Two pieces of news fuel confidence in the future of the sector:

  1. 2026 Budget Law – Budget law provides for an increase in funding for promotion and internationalization of up to €250 million annually for the three-year period 2026-2028.
  2. Decree on dealcoholized wines – currently awaiting final approval, will open a new production frontier, meeting the growing demand for low- and no-alcohol wines .

A double strategic step towards a more competitive, modern, and international Italian wine.

Global trade and re-exports: the new geography of wine

The OIV study quantifies the value of global re-exports at 4.55 billion euros , equal to 13.5% of the total.
New hubs are emerging: the UK, Belgium and Singapore , high-value clearinghouses for premium and super-premium wines.
For Italy, re-export represents approximately 8% of total exports , highlighting the growing importance of distribution as a strategic lever for competitiveness and profitability.

Domestic consumption: “less, but better”

The NielsenIQ data presented at Milan Wine Week depicts an Italy that drinks less but makes better choices.
In off-trade channels, volume is decreasing but value is increasing, driven by sparkling wines, versatile whites and DOC/IGP .
The 30-44 age group is leading the transformation: informed, sustainable, price-conscious and open to deal-alcohol .
In the Horeca channel, the “quality of the experience” dominates: a thoughtful wine list, local storytelling, and staff training.
The trend towards premiumisation is consolidating: less quantity, more identity and transparency.

European policies: simplifications and flexibility

The European Parliament, through the Agriculture Committee (COMAGRI), has approved the amendments to the “Wine Package” , which simplify labelling, promotion and financial management .
A step forward towards more efficient regulation, with greater support for exports and long-term promotional projects.

Conclusion: the future of Italian wine

Italian wine enters 2026 with solid foundations but decisive challenges : economic sustainability, market diversification, digitalization, and new consumption styles.
Italy maintains its manufacturing leadership, but must now consolidate it with a vision of value, identity, and innovation .
The watchword is clear: less quantity, more strategic quality —from the vineyard to the table, from the territory to the world.

Wine Report — November 7 2025 Italy & World

Daily report – November 7, 2025 on the world of wine (Italy & global), designed for those who lead operations in wineries/consortia .

Key updates (links & dates)

  • 2025 EU harvest estimated at 145.5 Mhl (1% y/y): Italy leader ~47 Mhl (8%) , France ~37 Mhl, Spain ~31-32 Mhl. (Copa-Cogeca, 02.11.2025 ).
  • Italian wine exports in the first half of 2025: uneven growth across markets; Japan, Australia, and Brazil, signs of caution in the UK, France, and Australia; overall picture slightly slowing. (Nomisma – Promos Italia, October 1, 2025 ).
  • Italian stocks as of September 30, 2025: 36 Mhl (-9.6% vs. July 31; 1.3% y/y) – potential pressure on bulk prices. (ICQRF “Cantina Italia”, October 10, 2025 ).
  • Global bulk wine H1-2025: volumes -2.3% and value -0.3% vs. H1-2024; average prices slightly up (~ €0.78/L ). (Summary of international broker reports; Winenews on Ciatti’s “Global Market Report,” July 21, 2025 ).
  • EU labelling rules (ingredients & nutritional information via e-label/QR) fully applicable from 08.12.2023 : operational confirmations 2025. (EU Commission – DG Agri, regulatory page).
  • Awards/Rankings : Wine EnthusiastTop 100 Best Buys 2025 ” – 17 Italian labels on the list (including Saracco and La Raia in the Top 10), 09.22.2025 .
  • Innovation : Growing adoption of AI & remote sensing for viticulture/production/wine tourism (2025 trend confirmed by literature and use cases).

M&A Radar (last month)

Deal / RumorPartsSizeGeoSource
Cinzano & Frattina sold by Campari to Gruppo Caffo 1915 (closing expected by the end of 2025)Campari → Caffo€100 millionIT
Valle Talloria (IWB) – binding offer for the acquisition of production assetsCaffo Group 1915Italian Wine BrandsndIT (Piedmont)
Tannico moves to CASTEL-Vins (from JV Campari-Moët Hennessy) – closing 06.10.2025CASTEL-Vins ↔ TannicndIT/FR
Chapel Down (UK) cancels £32 million winery project (pivot capex)Chapel Downn/aUK
Feudi di San Gregorio2 bonds for growth/innovation (with CDP & Finint)Fiefs ↔ CDP & Finint

Prices & Harvest – mini box

Grapes 2025 (examples Italy)

  • Umbria : Sangiovese €26–30/q , Merlot/Cabernet €28–30/q ; Sagrantino DOCG €100–140/q . Sharp drops of ~30% y/y (-40/-54% vs 2023). Sources: Chamber of Commerce/ANSA, 18–19.10.2025 .

Bulk wine / Prosecco (Treviso-Belluno Commodity Exchange) – survey 04.11.2025

  • DOCG Conegliano-Valdobbiadene €2.35–2.55/L ; ‘Rive’ €2.45–2.65/L ; Cartizze €5.00–5.50/L ; Asolo DOCG €2.25–2.40/L . Trend: stable; market inactive .

Stocks & Returns

  • National stocks : 36 Mhl as of 09/30/2025 (-9.6% vs July; 1.3% vs y/y).
  • Italy 2025 harvest : initial estimate ~47.4 Mhl (Ismea-UIV-Assoenologi), with good/excellent quality ; some operators report possible volume reductions. (updated 03–04.11.2025).

Wine Report — November 6, 2025 (Italy & World)

Current wine trends in Italy and around the world.

Key points

  • Italian wine exports in the first 4-5 months of 2025 show a decrease in volume (-3.4% in the 4 months) and in some cases in value (-0.9%) compared to the same period in 2024.
  • The 2025 Italian harvest is estimated at around ~47.4 Mhl (8% compared to 2024) according to some sources, but more recent revisions lower it to ~44 Mhl; grape quality is reported as good-excellent, although there are meteorological uncertainties.
  • The global bulk wine market records a slight decrease in volumes (-2.3% H1 2025 vs H1 2024), but value is substantially stable (-0.3%), supported by an increase in average prices to ~€0.78/litre.
  • On the M&A and finance front, innovative instruments in the Italian wine industry are being developed. For example, Feudi di San Gregorio issued two tranches of bonds (total €5 million) for development and innovation, with a guarantee on the wine in stock.
  • Innovation: Growing application of technologies such as artificial intelligence and remote sensing monitoring in viticulture, production, and wine tourism, as a strategic tool for differentiation and sustainability.
  • Consumer wine prices in Italy: over the last ten years the increase has been limited (7.4%), among the lowest in Europe, highlighting a certain stability on the domestic consumption side.
  • Exports to the US market and regulatory risks: exports to the United States, although growing in some segments, are surrounded by uncertainties regarding duties/tariffs and require a diversification strategy towards other markets.

M&A Radar

Deal / RumorPartsNote sizeGeographySource
Acquisition of the Italian Wine Brands business unit (Valle Talloria site) by Gruppo Caffo 1915Caffo Group ↔ Italian Wine Brandsnot disclosedItaly (Piedmont)
Feudi di San Gregorio issues bond: an infrastructure investment in wineFeudi di San Gregorio / Cassa Depositi e Prestiti & Finint Investments€5 million (two

Prices & Harvest – Mini‐Box

Harvest 2025 (Italy):

  • Initial national estimate ~47.4 Mhl (8% vs 2024).
  • Most recent revision to ~44 Mhl, due to quantitative moderation.
  • Some areas (e.g. Tuscany) have voluntarily reduced volumes to preserve quality: ~2.4 Mhl vs ~2.7 Mhl last year.
  • Grape conditions reported to be very good: concentration, high health, favorable conditions in several regions.

Bulk grape/wine prices – Italy:

  • Umbria: Sangiovese ~€26-30/100 kg; Merlot/Cabernet ~€28-30/100 kg. Sagrantino DOCG ~€100-140/100 kg.
  • Veneto / Vicenza DOC: grapes ~€40-60/quintal (white/red DOC) according to data from early October.
  • Bulk wine Italy: average price ~€0.78/litre (2.1% compared to the previous period) but downward pressure on volumes.

Wine Report of November 5 2025

Current trends in Italian and world wine.

Key updates

  • Italian wine exports from January to July 2025 show a slight decline: value -0.9% and volume -3.4% compared to the same period in 2024.
  • European wine production saw a significant decline in Spain (~15% less, ~31.5 Mhl) while Italy stood at around ~47 Mhl and France at ~37 Mhl.
  • The bulk wine market in Italy is currently relatively stable, but with signs of pressure due to high inventories and stagnant sales.
  • On the innovation front: Research into the application of AI (artificial intelligence) in viticulture, production, and wine tourism highlights growing potential for cost optimization and sustainability.
  • At consumer level, Italy has seen a very modest increase in wine prices over the last 10 years (7.4%), a sign of initial “resistance” from the medium-high segments of the sector.
  • Under M&A/finance, targeted investments in the Italian wine sector persist: for example, the bond issue by Feudi di San Gregorio in Southern Italy.
  • In the export channel, the USA is becoming a source of concern (tariffs, accumulations), and the need to diversify towards new markets with medium-long term strategic planning is essential.

M&A Radar

Deal / RumorPartsSize / noteGeographySource
Acquisition of the production share of Italian Wine Brands (Valle Talloria) by Gruppo Caffo 1915 (IT)Caffo ↔ Italian Wine Brandsnot disclosedItaly (Piedmont)
Acquisition of Tenuta Ulisse, which takes over management of the Montevetrano winery (IT)Tenuta Ulisse (investment firm) ↔ Montevetranonot disclosed

Prices & Harvest – mini box

  • Grapes (Italy) : Umbria 2025, Sangiovese priced at €26-30 per quintal; Merlot/Cabernet €28-30/quintal; Sagrantino DOCG €100-140/quintal.
  • Bulk wine market (Italy) : stable trend but with downward pressure due to high availability.
  • Harvest 2025 (Italy) : preliminary estimate ~47.4 Mhl, but recent findings indicate a potential reduction towards ~44 Mhl due to climatic stress.
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