The company covers an area of ​​33 has all vines, with vines of barbera dolcetto, chardonnay, and pinot there are three separate buildings, a three-storey building with still a valuable cellar now in disuse but where there are structures and barrels in concrete that have recently become popular again, in the world of wine, the first and second floors are used as a dwelling in fair condition, then there is a reinforced concrete shed, used as a tool shed of about 200 square meters and finally there is a nucleus of buildings that made up the old disused farm: I would like to point out that there is the possibility of immediately buying other vines adjacent to the property up to an area of ​​about 40 ha.